Zinfandel Grille

Known for its extensive wine selection and outdoor seating.

Overview

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Menus

Reviews

4.5(1157 review by google)

Zinfandel Grille, located at 2384 Fair Oaks Blvd in Sacramento, CA, offers a warm and inviting atmosphere that perfectly complements its diverse menu of American cuisine with a twist. Renowned for its delicious wood-fired pizzas, flavorful pastas, and expertly crafted cocktails, the restaurant caters to a variety of tastes and dietary preferences. The attentive staff and cozy ambiance make it an ideal spot for both casual dining and special occasions. With a commitment to quality ingredients and exceptional service, Zinfandel Grille is a beloved gem in the Sacramento dining scene.

Menu

NamePrice
House Made Pasta$29
New York Steak$49
Scallop Risotto$45
Mary’s Chicken Parmesan$34
Wood Fire Pizza$25
menu 0 of Zinfandel Grille
menu 1 of Zinfandel Grille
menu 2 of Zinfandel Grille

Photos

menu 0 of Zinfandel Grille
menu 1 of Zinfandel Grille
menu 2 of Zinfandel Grille

Reviews

(1,157)

Extensive Menu Choices

House Made Pasta

The slow-cooked meat ragu served with fettuccine is a comforting delight. The tender meat melds beautifully with the rich, savory sauce, creating a satisfying depth of flavor. Topped with Grana Padano cheese, each bite is a perfect balance of creaminess and umami. The fettuccine is cooked to perfection, providing a lovely texture that complements the dish. A truly enjoyable meal for pasta lovers.

New York Steak

The grilled prime New York steak was a standout, perfectly cooked with a rich, smoky flavor. Accompanied by creamy spinach and silky potato puree, each bite was indulgent. The bone marrow added a luxurious touch, enhancing the dish's depth. The house steak sauce complemented the meat beautifully without overpowering it. Overall, a satisfying and well-executed meal that showcases the quality of the ingredients. Highly recommended for steak lovers.

Scallop Risotto

The day boat scallops were a delightful experience, perfectly cooked to tender perfection. The lemon added a refreshing brightness, while the basil provided an aromatic touch that elevated the dish. The saffron brodo was a rich and flavorful complement, tying everything together beautifully. Each bite was a harmonious blend of flavors, making it a memorable choice for seafood lovers. Highly recommend for a light yet satisfying meal.

Mary’s Chicken Parmesan

The breaded chicken breast served with slow-cooked marinara is a comforting classic, enhanced by the richness of fresh mozzarella. The brown butter gnudi adds a delightful twist, providing a nutty flavor that complements the dish beautifully. The broccolini offers a nice balance, adding a touch of freshness. Overall, this dish is a well-executed blend of flavors and textures that leaves a satisfying impression.

Wood Fire Pizza

I recently tried the pizza topped with pepperoni, sausage, salami, tomato sauce, and mozzarella, and it was a delightful experience. The combination of meats added a rich, savory depth, while the tomato sauce provided a nice balance of acidity. The mozzarella was perfectly melted, creating a satisfying stretch with each slice. Overall, it’s a hearty choice for meat lovers, though it might be a bit heavy for those seeking something lighter.

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